In the early 1900's, a winemakers great, great grandfather immigrated from Italy to New York. His family settled in a Brooklyn brownstone, not far from the docks where he worked as a ship's caulker by trade and a winemaker by heritage.
He taught his sons how to make and sell wine, and they eventually opened Scotto's Wine Cellars; it's still a Brooklyn neighborhood landmark after all these years.
The label represents our family's fresh start in America and an early chapter in our winemaking legacy
OUR WINES
CABERNET SAUVIGNON
CHARDONNAY
Rich cherry, plum and stone fruit flavors and very mellow tannins make this Cabernet Sauvignon an ideal companion for a wide range of foods, especially meats and pastas. bottle shot
DRY ROSé wine
The crisp, dry flavor profile makes this Dry Rosé a perfect choice for a wide variety of both delicate and spiced foods. bottle shot
MOSCATO
Elegant flavors, distinct floral aromas and a not too dry finish make this Moscato an ideal selection to serve before meals and with well-seasoned, spicy foods and salads. bottle shot
These crisp citrus flavors are enhanced by an extended cool fermentation and pleasant acidity. Enjoy before meals and with chicken, seafood, risotto and grilled vegetables. bottle shot
merlot
Enjoy this well-balanced red wine with appetizers, grilled foods and slow cooked stews and meats. It has berry and red plum highlights, smooth tannins and a pleasant finish. bottle shot
PINOT GRIGIO
Delicate flavors, crisp acidity and a pleasant finish make this ideal before meals and with lighter foods including appetizers, dinner salads, baked chicken and seafood. bottle shot
PINOT NOIR
Subtle raspberry and black cherry flavors, soft tannins and a very smooth finish make this the ideal red wine to enjoy with salmon, roasted chicken, turkey and ham. bottle shot
RIESLING
Floral aromas are followed by crisply balanced, delicate stone fruit flavors. Serve this Riesling chilled with appetizers, turkey and Asian entrees. bottle shot
ROCKY RED
Medium bodied with rich plum and red berry flavors. The soft tannins and smooth finish make it easy to enjoy before dinner and with meats, pasta, and stews. bottle shot
SAUVIGNON BLANC
Refreshing, crisp and medium bodied with pleasant green apple and grapefruit flavors and mineral accents. Pour with lemon seasoned chicken, and baked or grilled fish. bottle shot
SHIRAZ
Pleasant spice and dark fruit flavors – enjoy with steaks, lamb, risotto with mushrooms, red-sauced pasta and stews. The soft tannins lead to a very clean, pleasant finish. bottle shot
SWEET RED
These rich, ripe fruit and dark berry flavors compliment well-seasoned Asian, Latin and Italian foods. Served slightly chilled, it’s also the perfect warm weather red wine. bottle shot
WHITE ZINFANDEL
Serve chilled to highlight the crisp strawberry and raspberry flavors. Ideal before meals and with a variety of foods from spicy wings and pizza to BBQ and grilled foods. bottle shot
